by Larkin Howe | Sep 7, 2018 | Black Bean, Recipes
Black Bean Stuffed Jalapeno Poppers Ingredients 12 fresh jalapeno peppers ½ C Lantana® Black Bean Hummus 4 oz cream cheese, softened to room temperature 1 C shredded cheddar cheese 1 clove garlic, chopped ½ tsp smoked paprika 12 slices bacon, cut in half 24...
by Trent Shepherd | Jun 7, 2018 | Beet
Spinach Salad with Beet Hummus Ingredients 1 C baby spinach ¼ C Lantana® Beet Hummus ¼ yellow pepper, cut into thin slices ½ C spiralized zucchini ¼ C steamed edamame 4 radishes, sliced or whole ¼ C raw almond slivers Directions Assemble all ingredients in a...
by Trent Shepherd | Jun 7, 2018 | Cucumber, Sriracha Carrot
Ube Snack Bites Ingredients 2 medium ube (purple sweet potatoes) 2 C peeled, seeded, and diced butternut squash 1 10oz container Lantana® Sriracha Carrot Hummus 1 10oz container Lantana® Edamame Hummus 1 C micro greens ¼ C roasted pumpkin seeds Olive oil Salt...
by Trent Shepherd | May 22, 2018 | Black Bean, Meatless Mondays
Black Bean Veggie Tacos Ingredients 8-12 flour or corn tortillas 3-4 portobello mushroom caps 1 package of Lantana® Black Bean Hummus 2-3 avocados 1 large onion 3 sweet bell peppers Olive oil Fajita Marinade 1 tbsp. olive oil 1 tbsp. soy sauce 1 juiced lime 2...
by Trent Shepherd | May 22, 2018 | Meatless Mondays, Sriracha Carrot
Sriracha Carrot TTLA Sandwich Ingredients 2 ciabatta rolls 6 tbsp. Lantana® Sriracha Carrot Hummus 1 avocado 1 tomato 1.5 cups Lettuce Lightlife® Organic Fakin’ Bacon Tempeh Strips* *DIY Tempeh Strips 1 package of tempeh (about 8 oz) 1 tbsp. soy sauce 1tbsp....
by Trent Shepherd | May 22, 2018 | Meatless Mondays, Yellow Lentil
Yellow Lentil Vegan Beyond Burger Yellow Lentil Vegan Beyond Burger Ingredients 2 pretzel buns 2 Beyond Burger® patties 4 tbsp. Lantana® Yellow Lentil Hummus 1 avocado 1 tomato 1 cup lettuce 2 sweet potatoes Olive Oil Salt Pepper Paprika Directions Preheat...
Recent Comments