by Trent Shepherd | Jun 7, 2018 | Cucumber, Sriracha Carrot
Ube Snack Bites Ingredients 2 medium ube (purple sweet potatoes) 2 C peeled, seeded, and diced butternut squash 1 10oz container Lantana® Sriracha Carrot Hummus 1 10oz container Lantana® Edamame Hummus 1 C micro greens ¼ C roasted pumpkin seeds Olive oil Salt...
by Trent Shepherd | May 22, 2018 | Meatless Mondays, Sriracha Carrot
Sriracha Carrot TTLA Sandwich Ingredients 2 ciabatta rolls 6 tbsp. Lantana® Sriracha Carrot Hummus 1 avocado 1 tomato 1.5 cups Lettuce Lightlife® Organic Fakin’ Bacon Tempeh Strips* *DIY Tempeh Strips 1 package of tempeh (about 8 oz) 1 tbsp. soy sauce 1tbsp....
by Trent Shepherd | May 22, 2018 | Beet, Black Bean, Sriracha Carrot, White Bean
Hummus Veggie Bites Ingredients 8 cucumber slices, ¼ inch thick each 8 1½ inch round crackers, any brand Lantana Sriracha Carrot, Beet, Black Bean and White Bean Hummus (any variety of flavors will work) A variety of colorful toppings (examples: corn,...
by Trent Shepherd | May 22, 2018 | Sriracha Carrot
Sriracha Carrot Chicken Salad Ingredients 1 lb rotisserie chicken, shredded or chopped into bite-sized pieces 1 C plain nonfat or low fat Greek yogurt ¼ C Lantana® Sriracha Carrot Hummus ¾ c golden raisins ½ C diced roasted red peppers Salt and pepper to...
by Trent Shepherd | May 10, 2018 | Sriracha Carrot
Cauliflower Tacos with Sriracha Carrot Hummus Ingredients ½ head cauliflower, washed and cut into bite-sized florets 1 T olive oil Salt and pepper to taste 8 corn tortillas ¼ head purple cabbage, washed and julienned 1 C shredded carrot 4 T chopped cilantro 8...
Recent Comments